Penrhos


Green Weddings, Meetings, Training, Seminars, Retreats, Courses and Celebrations at Penrhos.
Penrhos Court has been a farm for 700 years. The 13th century Cruck hall is now an award winning organic banqueting hall, serving seasonal, local, organic food for green weddings, meetings, conferences, retreats, parties and celebrations.
The 18th century Byre is home to Greencuisine, the nutritional based school of Food & Health.
Penrhos is a gem of an old manor farm buried in the half-tamed border country between Herefordshire and Wales. It is the perfect setting for your green wedding.
Seasonal, organic food is at the heart of Penrhos. Wedding banquets are prepared in the award-winning kitchen by chef/nutritionist Daphne Lambert. Each menu is individually created during consultation with Daphne. Foods that are connected with passion, love and marriage are a strong inspiration - in spring, the first green shoots of asparagus and the yellow primrose flower, in summer, red roses, strawberries and sweet ripe peaches, in mellow autumn the season brings figs, honey and the richness of saffron and in winter, warming spices of ginger, cardamom and nutmeg.
For your wedding celebrations you have exclusive use of the whole of Penrhos. This includes the Elizabethan room, Medieval Cruck Hall, Courtyard, Byre and 15 bedrooms and 2 apartments. We hold a civil ceremony licence so the entire wedding can take place at Penrhos. Your wedding becomes a house party for your family and friends with preparations the day before. Then on your big day - the ceremony, photographs, drinks, the banquet then a party in the evening and breakfast the next morning. Penrhos is ideally suited for weddings.
Contact Information
Tel: 01544 230720
Mobile:
Fax: 01544 230754
Skype:
E-Mail: info@penrhos.com
Website: www.penrhos.com
Address: Penrhos
Penrhos Court
Kington
Herefordshire
HR5 3LH
United Kingdom
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