Food Safari


Food Safari gives you behind-the-scenes access to Suffolk's best loved food and drink producers.
We specialise in field to fork days, including farm walks, tours with producers, butchery workshops, cookery demonstrations and feasts.
You'll have a chance to pluck a pheasant, make sausages, catch and cook fish, or forage for mushrooms.
Food Safaris founders are Polly and Tim Robinson and share a passion for sourcing, cooking and eating food made from fresh local produce. We are passionate about showing people the fantastic quality of food and drink that is produced in Suffolk. We hope to inspire you to value the foods we eat everyday and to appreciate what goes into producing them.
Like many people, we were shopping more and more at farmers' markets to get our hands on fresh, local food and we really enjoyed meeting the producers who are so full of infectious enthusiasm for their produce.
Part of Pollys family have been farming organically in North Wales since the 1970s, so we both knew there was incredible hard work and dedication behind the finished product. We wanted to find a way to get to meet these food heroes, to hear the unique stories, fascinating insights, and to experience the beautiful landscapes of the Suffolk countryside.
Contact Information
Tel: 01728 621380
Mobile:
Fax:
Skype:
E-Mail: polly@foodsafari.co.uk
Website: www.foodsafari.co.uk
Address: Ashcoombe
Sweffling
Saxmundham
Suffolk
IP17 2BL
United Kingdom
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